Beer systems have become an integral part of the beverage industry, revolutionizing how beer is served and enjoyed across various settings. Whether it’s a small home brewery or a bustling commercial establishment, the right beer system can significantly enhance the experience for both producers and consumers. In this article, we’ll explore the ins and outs of beer systems, delving into everything from draft beer solutions to glycol beer systems, and even touching on the fascinating journey of a beer maker who gained fame on Shark Tank. By understanding the different types of beer delivery systems and the factors influencing their adoption, readers will gain valuable insights to make informed decisions about their own beer setups. Let’s dive in and uncover the world of beer systems!

What Happened to the Beer Maker on Shark Tank?

The beer maker featured on Shark Tank, known as BEERMKR, has ceased operations. Unlike Fizzics, another product showcased on the show, BEERMKR did not succeed in the market. The company shut down due to challenges in scaling production and meeting customer demand effectively.

While BEERMKR may no longer be available, there are plenty of alternatives for craft beer enthusiasts. Homebrewing remains a popular option, allowing individuals to create their own unique beers. Tools like The Goods On Tap offer comprehensive guides and equipment to help aspiring brewers get started.

If you’re looking for alternative ways to enjoy craft beer, consider exploring local breweries or trying out other popular beer-making kits such as Example Beer Kit . These options provide a hands-on approach to crafting your own beverages at home.

The Best Home Draft Beer System

When it comes to crafting the perfect draft beer at home, having the right system is essential. Here’s a breakdown of the top options and considerations to help you find the best home draft beer system for your needs:

Factors to Consider

• Capacity: Determine how much beer you plan to brew or dispense at once. Small systems may hold 5-20 liters, while larger units can accommodate up to 100 liters.
• Pressure: Look for systems with adjustable pressure to accommodate different keg sizes and types.
• Pump Type: Dual-diaphragm pumps are often recommended for their reliability and efficiency.
• Keg Size: Choose a system compatible with standard kegs (5L or 50L) or larger kegs if you prefer storing more beer.
• Maintenance: Opt for systems with easy-to-clean components to keep your setup running smoothly.

Top Home Draft Beer Systems

1. DraftLine Double Door Kegerator – Known for its efficient design and ability to handle dual kegs, this system is ideal for serious brewers. Learn more .
2. Kegerator – A trusted name in the industry, Kegerator offers a variety of models catering to different preferences and budgets. Explore their lineup .
3. MoreBeer – Perfect for those looking for a customizable solution, MoreBeer provides everything you need to set up a professional-grade system. Check out their offerings .
4. BrewBaker – Specializing in conical fermenters, BrewBaker is a great choice for those who want a system that mimics commercial setups. Discover their products .

How to Choose the Right System

Consider your brewing volume, space availability, and budget when selecting a system. Many brands offer starter kits that include everything you need to get started, while advanced systems come with features like temperature control and pressurization.

Final Thoughts

Investing in a quality home draft beer system can elevate your brewing experience. Whether you’re a casual brewer or a serious enthusiast, there’s a system out there that fits your needs. Happy brewing!

What is a Beer System?

A beer system refers to the equipment and processes used to store, transport, and dispense beer. These systems are crucial in ensuring that beer maintains its quality and flavor from production to consumption. The most common types of beer systems include draught (draft) systems, which are widely used in bars and pubs, and packaging systems, which involve bottling or canning beer for retail sale.

Draught Beer System Explained

The draught beer system is a popular method of serving beer in commercial settings. It involves several key components working together to deliver fresh beer to the consumer:

1. Cool Room : This is where the beer is stored at the optimal temperature to prevent it from going flat or spoiling. The temperature is typically set between 35°F and 40°F (about 2°C to 4°C).
2. Glycol System : Glycol is a substance added to the beer to lower the freezing point, preventing ice crystals from forming during storage. It also acts as a preservative.
3. Keg : The keg is the container that holds the beer under pressure. Kegs come in different sizes, with larger kegs often used for draft beer in bars and restaurants.
4. Dispensing Equipment : This includes the tap or faucet connected to the keg, which allows the beer to flow when the pressure is released. Some systems use CO2 gas to push the beer out, while others rely on gravity.
5. Gas : Carbon dioxide (CO2) is commonly used to dispense beer, helping to pressurize the system and push the beer through the tap.
6. Tubing : This consists of pipes or hoses that connect the keg to the tap, ensuring the beer flows smoothly and reaches the correct temperature.
7. Tap (Faucet) : The final component is the tap itself, which is attached to the tubing and dispenses the beer into the customer’s glass.

Benefits of a Draught Beer System

• Freshness : Draught beer is often fresher because it’s served directly from the keg, reducing exposure to light and oxygen that can affect taste over time.
• Temperature Control : The system ensures the beer is served at the ideal temperature, enhancing flavor and mouthfeel.
• Consistency : With proper maintenance, draught systems can provide a consistent beer quality, making them popular in establishments that value uniformity.

Considerations for Beer Systems

• Maintenance : Regular cleaning and sanitization of the system is essential to prevent contamination and ensure the beer remains safe to drink.
• Energy Efficiency : Modern systems often include energy-efficient cooling units to maintain the required temperature without wasting resources.
• Cost : While initial setup costs may be higher, draught systems can save money in the long run by reducing waste and the need for frequent restocking.

For more information on beer systems and the latest trends in the craft beer industry, visit The Goods On Tap , your go-to source for everything beer-related. Explore our detailed brewery reviews, industry insights, and comprehensive guides to discover how beer systems play a vital role in the craft beer experience.

Understanding Beer Delivery Systems

Draft beer delivery systems come in various configurations, each designed to optimize temperature control and dispensing efficiency. Below is a breakdown of the primary types:

• Glycol-Cooled Systems : These use a glycol solution to regulate temperature during transportation. Glycol absorbs heat, preventing beer from overheating. Common setups include:
• Direct draw systems, where beer is drawn directly from the keg to the tap.
• Kegerator systems, which store beer at optimal temperatures until it’s ready to serve.
• Air-Cooled Systems : Air-cooled systems rely on ambient air to maintain the correct temperature. They are often used in conjunction with:
• Counter-top units that dispense directly from the keg.
• Small-scale bars or restaurants with limited space.
• Pressure Serving Systems : Utilizing CO2 gas, these systems pressurize the keg to push beer through a line to the tap. This method ensures consistent pressure and flow, ideal for high-volume establishments.
• Hybrid Systems : Combining elements of glycol and air cooling, these systems offer flexibility in temperature regulation and dispensing methods.

When selecting a system, consider factors like:

• Space constraints
• Budget considerations
• Volume of beer served per day
• Desired user experience

For more insights into optimizing your draft beer setup, explore The Goods On Tap ‘s comprehensive guide on brewery equipment and installation.

The Most Common Beer Keg Systems

The most common beer keg system used globally varies depending on regional preferences and brewing traditions. Among the primary systems, the Sankey D system remains the most widely adopted in many parts of the world, particularly in the United States. However, other systems like the Coupler System, Lever Handle, and Pin Lock are also prevalent in different markets.

1. Sankey D System

The Sankey D system is a popular choice due to its reliability and ease of use. Introduced in the mid-20th century, it has become a standard in many breweries. Its design includes a spring-loaded valve that ensures consistent gas flow and prevents over-pouring. The Sankey D system is widely used for its durability and compatibility with a variety of beer kegs.

2. Coupler System

The Coupler System is another widely used keg system, particularly in Europe and parts of Asia. This system uses a simple mechanism with a rubber gasket that creates a seal between the keg and the tap. While it is less complex than the Sankey D system, it is known for its efficiency and ease of maintenance. The Coupler System is often preferred in regions with high-quality water availability due to its minimal risk of contamination.

3. Lever Handle System

The Lever Handle System is characterized by its manual lever operation, which allows for precise control over the flow of beer. This system is commonly used in microbreweries and craft breweries that value craftsmanship. The Lever Handle System is appreciated for its tactile feedback and ability to maintain consistent pour quality. However, it requires regular cleaning and maintenance to prevent issues with oxidation.

4. Pin Lock System

The Pin Lock System is a newer addition to the market, gaining popularity for its innovative design. This system uses a pin-and-cylinder mechanism that ensures a secure seal between the keg and the tap. The Pin Lock System is known for its hygienic properties and ability to reduce the risk of contamination. It is increasingly being adopted in both domestic and commercial settings.

Each of these systems has its own advantages and is suited to specific brewing environments. The choice of keg system ultimately depends on factors such as brewer preference, maintenance requirements, and regional regulations. For more detailed insights into these systems and their applications, visit The Goods On Tap to explore our comprehensive resources on beer production and distribution.

How Much is a Draft Beer System?

A draft beer system typically includes several components, each contributing to its overall cost. Here’s a breakdown:

1. Beer Taps : The cost of a single tap unit ranges from $600 to $800, depending on the brand and features.
2. Drip Trays : These are often priced between $250 and $300 each, helping to protect the floor and reduce mess.
3. Glycol System : This system distributes beer from kegs to taps, with costs varying based on the distance from the kegs to the bar. Prices range from $1,200 to $5,300 for systems serving different numbers of taps.

For precise pricing, consider reaching out to local beverage supply companies or visiting their websites for updated information and configurations.